Chicken Casserole

7 ingredients
4 steps

Ingredients

  • 4 c. diced, cooked chicken breast
  • 2 c. chopped celery
  • 1/4 c. chopped onion
  • 2 c. sesame croutons
  • 1 can cream of celery soup
  • 1 c. chicken broth
  • salt

Directions

  1. 1
    Pressure cook the chicken until tender and save the broth to use.
  2. 2
    Cook celery and onion in a small amount of butter until tender.
  3. 3
    Mix other ingredients and pour in greased baking dish. Bake, covered, for 30 to 40 minutes (then uncover and finish baking an additional 10 minutes).
  4. 4
    Bake at 350°.

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