Chicken Chile

11 ingredients
5 steps

Ingredients

  • 2 (16 oz.) cans kidney beans
  • 2 (15 oz.) cans pinto beans
  • 1 small jar picante sauce
  • 2 (14 oz.) cans stewed tomatoes
  • 1 (8 oz.) can tomato sauce
  • 1 green pepper
  • 1 medium onion
  • 1 clove garlic
  • 1 lb. chicken
  • 1 tsp. cumin
  • 1 tsp. chili powder

Directions

  1. 1
    Dice and brown chicken in skillet.
  2. 2
    Place in crock-pot.
  3. 3
    Chop onion and green pepper and place in crock-pot.
  4. 4
    Add balance of ingredients and cook in crock-pot until beans are tender.
  5. 5
    You can also cook on stove for about 1 hour.

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