Chicken Chili

14 ingredients
5 steps

Ingredients

  • 1 lb chicken breast
  • 1 green bell pepper
  • 1 red bell pepper
  • 12 white onion
  • 12 cup frozen corn
  • 2 (15 ounce) cans kidney beans, with liquid
  • 1 (14 1/2 ounce) can diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • 1 cup water
  • 1 teaspoon chili powder
  • 12 tablespoon dried parsley
  • 12 teaspoon garlic powder
  • 12 teaspoon ground cayenne pepper
  • 12 teaspoon ground cumin

Directions

  1. 1
    Coat a large pot with cooking spray and place over medium-high heat.
  2. 2
    Cook and stir chicken, bell peppers and onion until chicken is brown and peppers are just tender.
  3. 3
    Stir in corn, beans, tomatoes, tomato sauce and water.
  4. 4
    Season with chili powder, parsley, garlic powder, cayenne and cumin.
  5. 5
    Reduce heat, cover and simmer 30 minutes.

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