Chicken-Chip Bake

10 ingredients
4 steps

Ingredients

  • 2 c. cubed, cooked chicken
  • 2 c. sliced celery
  • 3/4 c. mayonnaise
  • 1/3 c. toasted, slivered almonds
  • 2 tsp. grated onion
  • 2 Tbsp. lemon juice
  • 1/2 tsp. monosodium glutamate
  • 1/2 tsp. salt
  • 2 oz. American cheese, shredded
  • 1 c. crushed potato chips

Directions

  1. 1
    First, preheat oven to 425°.
  2. 2
    Second, combine first 8 ingredients, then pile lightly in a 1 1/2-quart casserole dish. Sprinkle with cheese, then sprinkle with potato chips.
  3. 3
    Bake 20 minutes.
  4. 4
    It serves 5 to 6.

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