Chicken Chipped Beef Recipe

6 ingredients
10 steps

Ingredients

  • 8 chicken breasts, deboned
  • 2 Packages chipped beef
  • 2 cans cream of chicken soup
  • 1 - 1 1/2 c. lowfat sour cream
  • 8 ounce. cream cheese
  • 2 boxes Rice-a-Roni

Directions

  1. 1
    Place chicken in broiler pan.
  2. 2
    Heat chipped beef (torn in pcs) in pan and place over chicken.
  3. 3
    Pour soup over chicken and chipped beef.
  4. 4
    Cover with foil.
  5. 5
    Bake in oven 1 hour at 350 degrees.
  6. 6
    When chicken is done, remove chipped beef and juice in pan and mix on top of stove with cream cheese and lowfat sour cream.
  7. 7
    Prepare 2 boxes of chicken Rice-A-Roni per directions on box.
  8. 8
    Place cooked rice in bottom of casserole.
  9. 9
    Next comes chicken and top with chipped beef mix.
  10. 10
    Serves 8 to 10.

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