Maple Salmon

Directions

1. 1
   In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
2. 2
   Place salmon in a shallow baking dish and coat with the maple syrup mixture.
3. 3
   Cover the dish and marinate in the refrigerator for at least 30 minutes, turning once.
4. 4
   Preheat oven to 400 degrees F.
5. 5
   Place the baking dish in the preheated oven and bake for 20 minutes, or until easily flaked with a fork.