Chicken Confetti

Ingredients

• 4 to 5 lb. cut up chicken
• 1 tsp. salt
• 1/8 tsp. pepper
• 1/4 c. salad oil
• 1/2 c. chopped onion
• 1 clove minced garlic
• 2 (16 oz.) cans tomatoes
• 1 (8 oz.) can tomato sauce
• 1 (6 oz.) can tomato paste
• 2 tsp. salt
• 1 tsp. basil
• 1/4 tsp. pepper
• 7 or 8 oz. spaghetti, cooked and drained
• grated Parmesan cheese