Chicken Continental

12 ingredients
4 steps

Ingredients

  • 3 or 4 lb. frying chicken
  • 1/3 c. flour
  • 1/4 c. butter
  • 1 can condensed cream of chicken soup
  • 2 1/2 Tbsp. grated onion
  • 1 Tbsp. chopped parsley
  • 1 tsp. salt
  • 1/8 tsp. thyme
  • 1/2 tsp. celery flakes
  • 1 1/2 c. water
  • 1 1/3 c. Minute rice
  • paprika

Directions

  1. 1
    Coat chicken with flour; brown in butter.
  2. 2
    Mix soup, onion, parsley, salt, thyme and celery flakes.
  3. 3
    Add water.
  4. 4
    Bring to boil and keep stirring.

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