Chicken Corn Soup

6 ingredients
3 steps

Ingredients

  • 1 envelope chicken noodle soup
  • water (add as directed)
  • 1/2 to 1 c. sliced carrots
  • 1/2 to 1 c. chopped celery
  • 1 medium chopped onion
  • 1 c. chopped cooked chicken

Directions

  1. 1
    Cook all vegetables until tender.
  2. 2
    Add 1 can cream style corn. Add fine egg noodles to soup.
  3. 3
    Cook 5 minutes or until tender.

Products Matching These Ingredients

More Recipes to Try