Chicken Creole

10 ingredients
4 steps

Ingredients

  • 1 fryer, cut up
  • 1/2 tsp. salt
  • 1/2 tsp. paprika
  • 2 c. tomatoes (canned)
  • 1 tsp. salt
  • 1 medium onion, sliced thin
  • 1 medium green pepper, cut into strips
  • 1/2 c. diced celery
  • 1 can mushrooms
  • 2 Tbsp. parsley

Directions

  1. 1
    Broil fryer 10 minutes on each side, after sprinkling salt and paprika on it.
  2. 2
    In electric skillet, combine tomatoes and all other ingredients together.
  3. 3
    Bring to a boil; add chicken pieces. Cover and simmer 40 minutes over low heat.
  4. 4
    Serve with rice or noodles and a salad.

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