Corn Pudding
6 ingredients
4 steps
Ingredients
- 1 can creamed corn
- 2 Tbsp. flour
- 1/3 stick butter
- 1 small onion, finely chopped
- 1 c. milk
- 1 egg, beaten
Directions
-
1Pour corn in casserole dish.
-
2Mix in flour and chopped onion. Pour in scalded milk.
-
3Stir in softened butter.
-
4Mix in beaten egg last.
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