Chicken Delight
5 ingredients
6 steps
Ingredients
- 4 chicken breasts, boned and halved
- 8 bacon strips
- 1/2 pt. sour cream
- 1 or 2 cans cream of mushroom soup
- 1 pkg. beef Buddig meat
Directions
-
1Cover bottom of dish with slices of beef.
-
2Wrap 1 strip of bacon around rolled half of chicken breast.
-
3Put 8 pieces of breast in casserole or pan which has been lined with 1 layer of beef.
-
4Mix sauce of sour cream and soup and pour over chicken.
-
5Cook, uncovered, for 3 hours at 300°.
-
6The bacon and beef will be almost absorbed and chicken crisp, brown outside and succulent inside.
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