Chicken Dinner
10 ingredients
4 steps
Ingredients
- 3 whole chicken breasts
- 2 cans cream of chicken soup
- 1 c. mayonnaise
- 1 Tbsp. lemon juice
- grated Parmesan cheese
- 2 (10 oz.) pkg. frozen broccoli spears
- 1/2 pt. sour cream
- 1 c. shredded sharp cheese
- salt and pepper to taste
- butter
Directions
-
1Cook chicken. Remove skin and bones. Cook broccoli; drain well.
-
2Mix soup, sour cream, mayonnaise, grated cheese, lemon juice and seasonings. Arrange broccoli in bottom of a 9 x 13-inch casserole. Sprinkle generously with Parmesan cheese. Spread pieces of chicken over broccoli.
-
3Sprinkle again with Parmesan cheese. Pour sauce over all. Sprinkle with Parmesan cheese generously again and with paprika. Dot with butter.
-
4Bake 30 to 40 minutes at 350°.
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