Chicken Dip

8 ingredients
2 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1 (8 oz.) pkg. cream cheese
  • 1 (5 oz.) can chunk white chicken, drained
  • 1 pkg. slivered almonds
  • 1 can mushrooms, drained
  • 1/2 tsp. Worcestershire sauce
  • 1/4 tsp. garlic powder
  • 1/8 tsp. pepper

Directions

  1. 1
    Combine and heat all ingredients.
  2. 2
    Serve hot from chafing dish with chips or crackers.

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