Chicken Divan

Name: Chicken Divan
Ingredients: 2 boxes broccoli florets frozen; 4 boned chicken breasts; garlic salt; butter; 3 Tbsp. white wine; paprika; 1 can cream of chicken soup; 1 c. sour cream; 3 Tbsp. milk; 1 to 2 c. cheddar cheese grated; almonds slivered and toasted; cayenne pepper

12 ingredients

8 steps

Ingredients

2 boxes broccoli florets frozen
4 boned chicken breasts
garlic salt
butter
3 Tbsp. white wine
paprika
1 can cream of chicken soup
1 c. sour cream
3 Tbsp. milk
1 to 2 c. cheddar cheese grated
almonds slivered and toasted
cayenne pepper

Directions

1

Boil chicken and remove skin and bones, pull a part into bite size pieces.
2

Steam or microwave broccoli until crunch tender. Grease or spray 9 by 13 inch casserole dish.
3

Layer chicken and broccoli in dish.
4

Sprinkle with garlic salt and dots of butter. Cover lightly with 1/2 grated cheese and sprinkle almonds. Mix soup, sour cream, remainder of cheese and wine.
5

Heat until mixed thoroughly.
6

Pour over chicken and broccoli.
7

Sprinkle with almonds, paprika and a wee bit of cayenne. Bake at 375° until bubbly throughout, approximately 35 to 45 minutes.
8

Serve.