Chicken Dressing

Name: Chicken Dressing
Ingredients: 2 fryers; 1 can cream of celery soup; 1 can cream of mushroom soup; 1 onion, cut up; 1 large box saltine crackers; stock juice; 2 cans cream of chicken soup; 1 jar diced pimientos; 4 boiled eggs, cut up

9 ingredients

7 steps

Ingredients

2 fryers
1 can cream of celery soup
1 can cream of mushroom soup
1 onion, cut up
1 large box saltine crackers
stock juice
2 cans cream of chicken soup
1 jar diced pimientos
4 boiled eggs, cut up

Directions

1

Boil chicken; put a little salt in to season.
2

When real tender, take off the bone.
3

Take the large pan that you are going to cook your dressing in and crumble your crackers up, putting them into pan.
4

Add the chicken, cream of chicken soup, celery soup, cream of mushroom soup, pimientos, onion and eggs.
5

Pour stock juice over ingredients.
6

Mix well; may add a little pepper. (Be careful not to over salt, as your crackers are already salted.)
7

Bake at 350° until golden brown.