Chicken-Dressing Bake

7 ingredients
7 steps

Ingredients

  • 1 (7 or 8 oz.) pkg. herb seasoned stuffing mix
  • 1 (10 1/2 oz.) can condensed cream of mushroom soup
  • 2 c. chicken broth
  • 2 well beaten eggs
  • 2 1/2 c. diced, cooked chicken or turkey
  • 1/2 c. milk
  • 2 Tbsp. chopped, canned pimiento

Directions

  1. 1
    Toss stuffing mix with half can of the soup, the chicken broth and beaten eggs.
  2. 2
    Spread mixture in an 11 x 7 x 1 1/2-inch baking pan.
  3. 3
    Top with the cooked chicken or turkey.
  4. 4
    Combine remaining half can of soup with milk and pimiento; pour over all.
  5. 5
    Cover with foil.
  6. 6
    Bake at 350° until set, about 45 minutes.
  7. 7
    Serves 6 to 8.

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