Chicken Dumplings

Directions

1. 1
   Place chickens in a large pot or Dutch oven.
2. 2
   Sprinkle chickens, inside and out, with salt and pepper.
3. 3
   Add water.
4. 4
   Bring to boiling.
5. 5
   Cover and cook for 50 minutes or until chicken is fork-tender.
6. 6
   Remove chickens to serving platter.
7. 7
   Cut into serving portions.
8. 8
   Keep chicken warm while dumplings cook.