Chicken Enchilada

Name: Chicken Enchilada
Ingredients: 1 chicken turkey breast or pieces, cooked; 1 pkg. frozen tortillas (12); 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 can chicken broth; 1 can whole green chilies (not hot), open, remove seeds, chop fine; 1 onion, chopped fine; grated Longhorn cheese

8 ingredients

6 steps

Ingredients

1 chicken turkey breast or pieces, cooked
1 pkg. frozen tortillas (12)
1 can cream of mushroom soup
1 can cream of chicken soup
1 can chicken broth
1 can whole green chilies (not hot), open, remove seeds, chop fine
1 onion, chopped fine
grated Longhorn cheese

Directions

1

Soften all tortillas in chicken broth.
2

Place 6 tortillas in bottom of oblong pan.
3

Sprinkle very lightly with salt.
4

Mix cream of mushroom soup, cream of chicken soup, balance of chicken broth, cheese, onion and chilies.
5

Then layer in pan the tortillas, chicken, soup mixture and repeat.
6

Bake at 350° for 1 hour.