Chicken Enchiladas

7 ingredients
6 steps

Ingredients

  • 3 cans chicken
  • 1 small onion
  • 8 oz. Cheddar cheese
  • 1 can chopped chilies
  • flour tortilla shells
  • 1 can cream of chicken
  • 8 oz. sour cream

Directions

  1. 1
    Mix first four ingredients, using only 4 ounces of the Cheddar cheese.
  2. 2
    Spoon into tortilla shells and roll.
  3. 3
    Lay rolled shells in baking dish.
  4. 4
    Mix remaining ingredients and spoon over tortilla shells.
  5. 5
    Top with remaining half of Cheddar cheese.
  6. 6
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

More Recipes to Try