Chicken Enchiladas

5 ingredients
7 steps

Ingredients

  • 1 chicken
  • 1 can diced green chiles
  • 2 cans cream of chicken soup
  • tortillas for layering
  • cheese as needed

Directions

  1. 1
    Boil chicken.
  2. 2
    Remove skin and bones.
  3. 3
    Chop it up.
  4. 4
    Add small can of diced green chiles and cream of chicken soup.
  5. 5
    In baking dish, layer torn up tortillas, mixture and cheese.
  6. 6
    Repeat, ending with cheese.
  7. 7
    Bake 35 to 40 minutes at 350°.

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