Chicken Enchiladas

9 ingredients
3 steps

Ingredients

  • 1 medium onion, chopped
  • 2 Tbsp. margarine
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 c. chicken broth
  • 1 (4 oz.) can diced green chiles
  • 1 (2 to 3 lb.) chicken, cooked and diced
  • 1 pkg. corn tortillas
  • 1 lb. Cheddar cheese, grated

Directions

  1. 1
    Brown onion in margarine.
  2. 2
    Add soups, broth, green chiles and chicken pieces.
  3. 3
    Heat well.

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