Chicken Fingers
5 ingredients
13 steps
Ingredients
- 1 12 lbs boneless skinless chicken breasts (6)
- 2 eggs
- 2 tablespoons melted butter or 2 tablespoons margarine, cooled
- 2 cups Italian seasoned breadcrumbs
- 13 cup grated parmesan cheese
Directions
-
1Preheat oven to 375F.
-
2Cut chicken into strips.
-
3(I highly recommend using kitchen scissors.
-
4).
-
5In a bowl mix eggs and melted butter.
-
6Combine breadcrumbs and parmesan cheese in another bowl.
-
7Dip chicken thoroughly in the egg mixture; coat evenly with the breadcrumb mixture.
-
8Spray 15x10x1-inch baking pan.
-
9Place chicken onto sprayed pan.
-
10Bake 25-30 minutes or until chicken is no longer pink, turning once.
-
11Serve with you favorite dipping sauces.
-
12(ketchup, barbecue sauce, honey mustard, etc.
-
13).
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