Chicken Fritada

11 ingredients
5 steps

Ingredients

  • 3 lbs chicken, cut into pieces
  • 2 tablespoons oil
  • 5 cloves garlic, crushed
  • 1 onion, diced
  • 2 tomatoes, peeled and diced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup water
  • 1 lb new potato, peeled and quartered
  • 1 red pepper, diced
  • 1 green pepper, diced

Directions

  1. 1
    Heat oil and fry garlic and onion.
  2. 2
    Add chicken and fry until brown.
  3. 3
    Add tomatoes, salt, pepper and water.
  4. 4
    Simmer for 20 minutes.
  5. 5
    Add potatoes and simmer for 10 minutes, then add red and green peppers and finish cooking.

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