Chicken-Fruit Salad

Name: Chicken-Fruit Salad
Ingredients: 1 small head bibb lettuce; 1 avocado; 2 chicken breast halves, cooked and cubed; 1 small apple, diced; 1 small banana, sliced; 1 (8 oz.) can pineapple chunks, drained; 1/2 c. chopped pecans; 1/3 to 1/2 c. mayonnaise or salad dressing

8 ingredients

7 steps

Ingredients

1 small head bibb lettuce
1 avocado
2 chicken breast halves, cooked and cubed
1 small apple, diced
1 small banana, sliced
1 (8 oz.) can pineapple chunks, drained
1/2 c. chopped pecans
1/3 to 1/2 c. mayonnaise or salad dressing

Directions

1

Remove 6 outer leaves of lettuce; wash and set aside.
2

Chop remaining lettuce; set aside.
3

Peel and seed avocado.
4

Slice half of avocado and set slices aside.
5

Chop remaining avocado.
6

Combine chopped lettuce, chopped avocado, chicken and last 5 ingredients. Toss gently.
7

Serve on reserved lettuce leaves and garnish with avocado slices.