Chicken-Ham Roll-Ups

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Pound chicken breasts very flat. Place slice of ham and slice of cheese on each flattened chicken breast.
3. 3
   Roll up and secure with a toothpick.
4. 4
   Brown rolls in frying pan with a little butter or Pam spray.
5. 5
   Place in casserole dish.
6. 6
   Mix together the soup and wine (or water).
7. 7
   Cover the chicken rolls with this mixture.
8. 8
   Bake in preheated 350° oven for 1 hour.
9. 9
   Remove toothpicks before serving.