Chicken Hawaiian

7 ingredients
3 steps

Ingredients

  • 2 chicken breasts (1 1/2 lb.), split
  • 2 Tbsp. shortening
  • 1 can Campbell's cream of chicken soup
  • 1/4 c. water
  • 1/2 c. thinly sliced green onions
  • 1/2 c. drained pineapple chunks
  • 1/8 tsp. ground ginger or cinnamon

Directions

  1. 1
    In skillet, brown chicken in shortening; pour off fat.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover; simmer 30 minutes or until done. Makes 4 servings.

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