Chicken Hula
8 ingredients
9 steps
Ingredients
- 1 can Dole pineapple slices
- 2 cloves garlic, pressed
- 2 Tbsp. soy sauce
- 1 Tbsp. cornstarch
- 2 whole chicken breasts
- 1/4 c. honey
- 2 to 4 Tbsp. fresh lime juice
- grated peel from 2 limes
Directions
-
1Rub chicken with garlic; sprinkle with salt.
-
2Broil or grill chicken until cooked through.
-
3Drain pineapple juice into large saucepan.
-
4Combine with honey, lime juice, soy sauce and cornstarch.
-
5Cook, stirring, until thickened.
-
6Add pineapple slices.
-
7Heat through.
-
8Serve pineapple and sauce with chicken. Sprinkle with lime peel.
-
9Serves 4.
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