Chicken In Gravy
6 ingredients
7 steps
Ingredients
- 3 split chicken breasts (6 pieces)
- 6 slices Swiss cheese
- 1 can cream of chicken soup or cream of celery soup
- 1/2 c. water or white wine
- onion and garlic croutons
- 1/2 stick butter
Directions
-
1Partially cook chicken in small amount of water.
-
2Place chicken in 3-quart baking dish.
-
3Place slice of cheese on top of each breast piece.
-
4Mix soup and water; pour on top of breasts. Crunch up croutons and put on top.
-
5Pour melted butter on top. Bake at 350° for 1 hour, uncovered.
-
6Makes 6 servings.
-
7Good served with rice.
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