Dill Pickles

7 ingredients
4 steps

Ingredients

  • 8 to 10 cucumbers, cut in spears
  • 5 garlic cloves
  • 5 big pieces dill
  • 2 qt. water
  • 1/2 c. sugar
  • 1/4 c. salt
  • 1 c. vinegar

Directions

  1. 1
    In pot, bring water, sugar, salt and vinegar to a boil. Remove from heat.
  2. 2
    Cool.
  3. 3
    In large container, pour cooled liquid over cucumbers, garlic and dill.
  4. 4
    Let stand for 1 day without a lid.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4

Spears kosher dill pickles

NOVA 4

Polish dill pickles, spears

NOVA 4

Kosher Dill Spears Pickles

Spartan

C NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
Sweet Whole Cucumbers

Sweet Whole Cucumbers

Food Club

E NOVA 4

Crunchy toppers flavored fried cucumbers

E NOVA 4

Pickled cucumbers in vinegar

C NOVA 3

More Recipes to Try

Prosciutto And Egg Panini

7 ingredients

Strawberry Cream Cheese Dip

4 ingredients

Honey And Cheese Sandwich

4 ingredients

Scrambled Pancakes (Germany)

10 ingredients

Chicken Paprikash (Popperkosh)

12 ingredients

Southwestern Vegetarian Tortilla Soup

12 ingredients

Low Carb Decadent Mocha Cheesecake

19 ingredients

Eight-Ball Zucchini Parmesan

11 ingredients

Banana Bread With Walnuts And Orange Zest

13 ingredients

Cocoa Bath

6 ingredients

Kadhai Paneer

15 ingredients

Melon And Gorgonzola Salad

6 ingredients