Chicken Kebabs BBQ
11 ingredients
6 steps
Ingredients
- 2 whole boneless skinless chicken breasts
- 12 teaspoon curry powder
- 1 pinch ground cardamom
- 3 tablespoons yogurt
- 1 tablespoon lemon juice
- 14 teaspoon salt
- 14 teaspoon turmeric
- 8 onions, slices
- 1 tablespoon Dijon mustard
- 4 small tomatoes, halved
- skewer
Directions
-
1Cut each chicken into 16 squares.
-
2In a bowl combine the yogurt, salt, turmeric, mustard, curry powder, cardamom and lemon juice, add the chicken and mix well and let stand for a few hours.
-
3Thread on skewers 2 chicken pieces, 1 slice of onion, 2 chicken pieces, 1/2 tomato.
-
4Repeat till all ingredients are used.
-
5Cook slowly, turning occasionally and brushing with the marinade, over hot coals until the chicken is tender, about 15 minutes.
-
6Transfer to a hot platter, sprinkle with lemon juice and garnish with fresh tomatoes, green pepper rings and fresh mint or parsley.
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