Chicken La Grande

6 ingredients
4 steps

Ingredients

  • 8 chicken breast halves, skinned and deboned
  • 3 cans cream of chicken soup
  • 1 c. mayonnaise
  • 8 oz. shredded Cheddar cheese
  • 1/2 c. white wine
  • 1 c. water chestnuts, sliced

Directions

  1. 1
    Grease a 9 x 13-inch pan and arrange chicken in pan.
  2. 2
    Mix other ingredients and pour over chicken.
  3. 3
    Bake at 350° for 1 1/2 hours, uncovered.
  4. 4
    This makes a lot of sauce which can be served over rice.

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