Chicken Lasagne

Directions

1. 1
   Cook lasagne until tender; drain and rinse.
2. 2
   Arrange half in greased 13 x 9-inch baking dish.
3. 3
   Mix soup, milk and seasonings. Set aside.
4. 4
   Beat cheeses together; stir in onion.
5. 5
   Spread half over noodles.
6. 6
   Put half the chicken over cheese layer.
7. 7
   Pour half the soup mixture over chicken.
8. 8
   Repeat layers and top with crumbs. Bake 30 minutes at 350°.
9. 9
   Let stand 10 minutes.
10. 10
    Makes 8 servings.