Chicken Loaf

8 ingredients
5 steps

Ingredients

  • 1 chicken (4 to 5 lb.)
  • 2 c. bread crumbs
  • 1 c. cooked rice
  • 5 eggs, well beaten
  • 4 green onions, chopped
  • 1/2 tsp. salt
  • 3 c. chicken broth
  • 2 Tbsp. chopped pimentos

Directions

  1. 1
    Boil chicken in seasoned water until tender.
  2. 2
    Let cool in broth. Skin and cut in 1-inch cubes.
  3. 3
    Mix everything together. Bake in greased 3-quart casserole for 1 hour at 350°.
  4. 4
    Serve with following Mushroom Sauce.
  5. 5
    Serves 8 to 10.

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