Chicken Loaf

7 ingredients
5 steps

Ingredients

  • 2 c. cut up, cooked chicken
  • 1 c. cooked, cut up carrots
  • 1 c. cooked peas
  • 3/4 c. bread crumbs
  • 1/2 c. milk
  • 2 egg yolks, lightly beaten
  • 1 tsp. lemon juice

Directions

  1. 1
    Grind up chicken, carrots and peas.
  2. 2
    Add remaining ingredients; mix well.
  3. 3
    Turn into well-greased loaf pan.
  4. 4
    Bake at 350° for about 40 to 45 minutes.
  5. 5
    Serve with sauce (cream of mushroom or tomato).

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