Chicken Luau

6 ingredients
3 steps

Ingredients

  • 2 whole medium chicken breasts
  • 1 (8 oz.) can pineapple chunks in pineapple juice
  • 1 c. water
  • 1 medium green or red pepper, cut in 1-inch strips
  • 1/2 c. uncooked regular long grain rice
  • 2 Tbsp. soy sauce

Directions

  1. 1
    Remove skin, excess fat and bones from chicken breasts; cut meat into bite size pieces.
  2. 2
    In large bowl, combine chicken pieces, pineapple chunks and juice and next 4 ingredients.
  3. 3
    Heat in preheated 450° oven for about 45 minutes or until chicken is fork-tender and mixture is heated through.

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