Chicken Meatballs

Directions

1. 1
   Preheat the oven at 232C.
2. 2
   Heat the butter and the hot sauce in a deep skillet on medium until the butter melts, and let it cool off.
3. 3
   Grease a cooking tray with cooking spray.
4. 4
   Mix the butter sauce, chicken breasts, celery, egg, and breadcrumbs in a large bowl.
5. 5
   Form the meatballs using your hands and place them on the cooking tray.
6. 6
   Place the tray in the oven and let it cook for 15 minutes.
7. 7
   Remove the cooking tray from the oven and let the meatballs cool off for 10 minutes before serving.