Chicken Meatballs Cauliflower Bake

Name: Chicken Meatballs Cauliflower Bake
Ingredients: Meatballs; [ pounds Ground chicken; 1 Egg; 2 tablespoons Bread crumbs (optional if gluten free); 2 tablespoons Grated parmasean cheese; Putting it together; 3-4 cups Chopped cauliflower; 2-3 tablespoons Olive oil; 3-4 cups Tomato sauce; 1.5 cups Grated mozzarella; 1/2 cup Grated parmasean; Fresh pepper, fresh herbs to taste

12 ingredients

2 steps

Ingredients

Meatballs
[ pounds Ground chicken
1 Egg
2 tablespoons Bread crumbs (optional if gluten free)
2 tablespoons Grated parmasean cheese
Putting it together
3-4 cups Chopped cauliflower
2-3 tablespoons Olive oil
3-4 cups Tomato sauce
1.5 cups Grated mozzarella
1/2 cup Grated parmasean
Fresh pepper, fresh herbs to taste

Directions

1

Mix meatball ingredients together. Form balls and brown in a frying pan until cooked. Set aside.
2

While meatballs are cooking, get cauliflowers going. Preheat oven to 400. Cover bottom of casserole dish with cauliflower, tossed with olive oil. Cook 10-15 min until a bit tender. Remove from oven, add meatballs to pan and cover with tomaote sauce. Spring cheese on top. Put back in 400 degree oven until bubbling and cheese browned (15--20 min or so). Enjoy!