Chicken Milanese

Ingredients

• 4 whole Boneless, Skinless Chicken Breasts
• 1 teaspoon Salt
• 1/2 teaspoons Ground Black Pepper
• 1 cup Flour
• 2 whole Large Eggs
• 1 Tablespoon Water
• 1/2 cups Grated Parmesan
• 1 cup Italian Bread Crumbs
• 1 Tablespoon Butter
• 1 Tablespoon Olive Oil
• 1 bag Arugula Or Spring Lettuce Mix
• 1/2 whole Red Onion Very Thinly Sliced
• 3/4 cups Tomatoes, Cut Into Bite Sizes Pieces
• 1/2 cups Toasted Pine Nuts
• 1/3 cups Shaved Parmesan
• 6 slices Lemon (on The Side)
• Vinaigrette Dressing, Store-bought (I Recommend Brianna's Blush Wine Vinaigrette) Or Homemade
• _____
• FOR HOMEMADE RED WINE VINAIGRETTE:
• 1/4 cups Red Wine Vinegar
• 1 Tablespoon Dijon Mustard
• 1 teaspoon Sugar
• Salt And Pepper, to taste
• 1/2 cups Extra Virgin Olive Oil