Chicken 'N' Chips

7 ingredients
4 steps

Ingredients

  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 cup sour cream
  • 2 tablespoons taco sauce
  • 1/4 cup chopped green chili (optional)
  • 3 cups cubed cooked chicken
  • 12 slices processed American cheese
  • 4 cups broken tortilla chips

Directions

  1. 1
    In a bowl combine soup, sour cream, taco sauce and chilies.
  2. 2
    In an ungreased 2 quart dish, layer half of the chicken, soup mix, cheese, and tortilla chips.
  3. 3
    Repeat.
  4. 4
    Bake uncovered at 350° for 25-30 minutes or until bubbly.

Products Matching These Ingredients

More Recipes to Try