Chicken Noodle Soup

4 ingredients
10 steps

Ingredients

  • 1 chicken (any size)
  • 2 pieces celery, cut up
  • 1 (12 oz.) bag noodles
  • 1 (15 oz.) can tomato sauce

Directions

  1. 1
    Boil cut-up chicken.
  2. 2
    Add celery.
  3. 3
    Bring to boil.
  4. 4
    Cook until done.
  5. 5
    When chicken is done, debone chicken.
  6. 6
    Bring broth to boil. Add tomato sauce and noodles.
  7. 7
    Bring to boil.
  8. 8
    Simmer 30 minutes. Add deboned chicken.
  9. 9
    Add salt and pepper to taste.
  10. 10
    Simmer 30 more minutes.

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