Chicken Nuggets

10 ingredients
6 steps

Ingredients

  • 4 chicken breasts, skinned, boned and cut into bite size
  • 1/2 tsp. black pepper
  • 1/2 tsp. garlic salt
  • 1/4 c. plain flour
  • 1/4 c. grated Parmesan
  • 1/2 tsp. dry mustard
  • 1/2 tsp. salt
  • 1/2 tsp. oregano
  • 1/4 c. milk
  • corn oil or peanut oil

Directions

  1. 1
    Combine dry ingredients, mixing well.
  2. 2
    Dip chicken in milk and dredge in flour mixture.
  3. 3
    Heat one inch of oil in electric skillet to 325°.
  4. 4
    Add chicken and fry 5 minutes on each side.
  5. 5
    Drain on paper towels.
  6. 6
    Makes 2 dozen nuggets.

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