Chicken Ole

11 ingredients
7 steps

Ingredients

  • 10 oz. chicken
  • 1 can chicken broth
  • 1 tomato, chopped
  • 1/2 tsp. pepper
  • 18 to 24 tortillas
  • 1 can cream of chicken
  • 1 onion, chopped up
  • 1 tsp. salt
  • 1/2 c. water
  • 1 1/2 lb. cheese
  • strips of green chili, fresh or canned

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Cut tortillas into little squares.
  3. 3
    Put on bottom of baking dish.
  4. 4
    In a bowl, mix chicken, soup, broth, onion, tomato, water, salt and pepper.
  5. 5
    Pour on top of cut tortillas and lay chilies on top of mixture.
  6. 6
    Bake 35 minutes in the oven; take it out and top with cheese.
  7. 7
    Return to oven for 15 minutes more.

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