Chicken On The Run

6 ingredients
5 steps

Ingredients

  • 4 chicken pieces
  • 1 (1 1/4 ounce) package dry onion soup mix
  • 1/2 cup white wine
  • 1 (11 ounce) can apricots (340g)
  • salt
  • pepper

Directions

  1. 1
    Rub salt and pepper into the chicken pieces and then place them into a casserole dish.
  2. 2
    Pour over the apricots and their juice.
  3. 3
    Sprinkle the dried soup mix over the chicken and apricots.
  4. 4
    Drizzle the wine over the top.
  5. 5
    Bake at 375 F (190 C ) for 1 hour 15 minutes.

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