Chicken Pan Pie
9 ingredients
2 steps
Ingredients
- 4 chicken breasts, boiled, boned and cut up (save broth)
- 1 can Veg-All, drained
- 1 can corn
- 1 large onion, chopped
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 4 Tbsp. sour cream
- 1 can broth
- 1 small can sliced water chestnuts
Directions
-
1Mix and put in a 9 x 13-inch dish.
-
2I make biscuits and pat very thin, drizzle with butter, then bake.
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