Chicken Paprika
7 ingredients
17 steps
Ingredients
- 1 cut up fryer
- 3 onions, chopped
- 1 Tbsp. paprika (approximately)
- water (enough to cover chicken)
- 4 potatoes (or amount that you want)
- salt and pepper to taste
- wide noodles
Directions
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1Saute onions and chicken in hot oil.
-
2Add paprika.
-
3Add water to cover
-
4chicken.
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5Add
-
6potatoes,
-
7salt and pepper to taste. Simmer 1 hour to 1 1/2 hours.
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8When done, take chicken out.
-
9Take meat off bones and put meat back into the pan with broth.
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10Cook wide
-
11noodles.
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12Add
-
13to
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14broth.
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15Serve with sour cream
-
16and vinegar.
-
17(You may add a small amount of sour cream and vinegar to the pot, if you like.)
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