Chicken Parmesan

6 ingredients
8 steps

Ingredients

  • 4 chicken breasts, halved, skinned and boned
  • 2 cans Italian stewed tomatoes
  • 2 Tbsp. cornstarch
  • 1/2 tsp. oregano or basil
  • 1/4 tsp. hot pepper sauce (optional)
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Place chicken in baking dish.
  2. 2
    Bake, covered, for 15 minutes in a preheated 425° oven.
  3. 3
    Drain broth.
  4. 4
    Combine tomatoes, cornstarch, basil or oregano and optional pepper sauce.
  5. 5
    Cook, stirring constantly, until sauce thickens.
  6. 6
    Pour heated sauce over chicken.
  7. 7
    Top with cheese.
  8. 8
    Bake 5 minutes uncovered.

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