Chicken Pasta Alfredo

Name: Chicken Pasta Alfredo
Ingredients: 8 oz. (3 1/2 c.) bow tie pasta; 1 (10 oz.) container Alfredo sauce; 2 c. cubed, cooked chicken; 1 c. frozen sweet peas

4 ingredients

5 steps

Ingredients

8 oz. (3 1/2 c.) bow tie pasta
1 (10 oz.) container Alfredo sauce
2 c. cubed, cooked chicken
1 c. frozen sweet peas

Directions

1

Cook pasta as directed on package; drain.
2

In same saucepan, heat Alfredo sauce over medium heat, stirring frequently.
3

Stir in cooked pasta, chicken and peas.
4

Cook 5 minutes more.
5

Makes 4 servings.

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