Chicken Pie

8 ingredients
7 steps

Ingredients

  • 1 fryer, boiled and cut up
  • 1 stick butter
  • 1 c. self-rising flour
  • 2 cans Veg-All
  • 2 or 3 boiled eggs
  • 2 c. chicken broth
  • 1 can cream of chicken soup
  • 1 c. milk

Directions

  1. 1
    Mix soup and chicken broth.
  2. 2
    Add Veg-All.
  3. 3
    Put in greased baking dish.
  4. 4
    Add eggs and chicken.
  5. 5
    For the crust, mix milk, butter and flour.
  6. 6
    Pour over top of mixture.
  7. 7
    Bake at 450° for 30 to 45 minutes until brown.

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