Chicken Pie
7 ingredients
1 steps
Ingredients
- 2 cans biscuits
- 3 c. cooked chicken
- 2 cans cream of chicken soup
- 1 can water
- 1/2 c. chopped onions
- 1 box frozen mixed vegetables
- 4 hard-boiled eggs, chopped
Directions
-
1Butter a 9 x 13-inch pan. Cover sides and bottom of pan with 13 biscuits rolled out. Mix all ingredients and pour into pan. Roll out the other 7 biscuits. Cut into strips and put on top of ingredients. Dot with butter. Bake at 350° until golden brown. Serves 8.
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